Pineapple coconut, mango greens, and berry banana smoothies on volcanic rocks

FROM THE MANA KITCHEN

BLEND A LITTLE
ALOHA.

Simple ingredients. Tropical inspiration. A fresh way to bring our farmers market spirit home.

FIND YOUR NEXT FAVORITE
FRESH FRUITISLAND INSPIRATIONEVERYDAY RITUALS

Three easy blends inspired by tropical flavors. Start with these simple combinations, then make the texture your own with a splash more liquid or a little ice.

Pineapple Coconut tropical smoothie01

TROPICAL · 1 SERVING · 5 MINUTES

Pineapple Coconut

  • 1 cup frozen pineapple
  • ½ banana
  • ¾ cup coconut water
  • 1 teaspoon fresh lime juice
  • Ice, as desired

Blend it at home

Add the coconut water and lime juice to a blender, followed by the banana and pineapple. Blend until smooth. Add a splash of water for a lighter texture, or a little ice for a thicker blend. Pour into a glass and enjoy right away.

Mango Greens tropical smoothie02

FRESH · 1 SERVING · 5 MINUTES

Mango Greens

  • 1 cup frozen mango
  • 1 loosely packed cup baby spinach
  • ½ banana
  • ¾ cup cold water (or liquid base of choice)
  • 1 teaspoon fresh lime juice

Blend it at home

Blend the water (or liquid base of choice), spinach, and lime juice until the greens are finely blended. Add the mango and banana, then blend again until smooth. Add more of your liquid base a tablespoon at a time to reach your preferred consistency.

Berry Banana tropical smoothie03

EVERYDAY · 1 SERVING · 5 MINUTES

Berry Banana

  • 1 cup frozen mixed berries
  • 1 small banana
  • ¾ cup coconut milk (or base of choice)
  • 2 tablespoons rolled oats
  • A small pinch of cinnamon

Blend it at home

Add all ingredients to a blender, starting with the coconut milk (or base of choice). Blend until smooth, allowing a little extra time for the oats. Add a splash more of your chosen base if needed. Serve immediately.

EVERY STICK. EVERY DAY.

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Three flavors. Sixty sticks. One simple daily ritual.